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Black Tea

Organic Darjeeling

Tasting:

Muscatel, Grape, Malt & Cinnamon

Size:

The “Champagne of Teas”, this high mountain Organic Darjeeling drinks more like an oolong than a black tea, with a complex taste profile that seems to evolve from sip to sip. Plucked from the First Flush, or Spring Harvest, considered the finest of all the harvests when the leaves are young and rich in flavour. 

  • Serving
    Serving:

    2.5g (1 tsp) per 250ml (8 fl.oz.)

  • Serving
    Temp:

    90°C (195°F)

  • Serving
    Steep:

    2-3 mins

  • Serving
    From:

    Darjeeling, India

  • Serving
    Elevation:

    1200m

  • Serving
    Caffeine:

    45 mg