 
	    Making an Ultra Violet Collins
Have we got a cocktail for you! The Ultra Violet Collins is a refreshing, unique take on the traditional Collins cocktail. A simple syrup made using Blink Tea’s new Ultra Violet herbal tea adds fruity flavour. Lemon juice turns the drink IG pink. It’s a great cocktail to celebrate Valentine’s Day, or any other occasion.
 Ultra Violet herbal tea
Ultra Violet herbal tea
Ultra Violet is an herbal tea crafted from lemon, lemon verbena and lemongrass in a playful jumble with apple, hibiscus and raspberry. Butterfly pea flower joins the fun, turning this herbal tea a deep and rich violet when steeped. Ultra Violet is refreshingly zesty, and stunning whether sipped hot or cold.  Fruity and Fabulous!
 Fruity and Fabulous!
Ingredients: (for 1 drink)
- 1 ½ oz gin
- 1 oz Ultra Violet simple syrup (recipe below)
- 1 oz fresh lemon juice
- ice
- lemon or orange wedge for garnish
- Shake gin, lemon juice and Ultra Violet simple syrup on ice.
- Strain into a chilled Collins glass on fresh ice.
- Garnish with a lemon or orange wedge.
- Enjoy responsibly!