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Green Tea

Matcha Uji Ceremonial Grade

Tasting:

Umami, Grass & Snow Peas

Size:

From the finest tea-growing region of Uji, Japan comes our Ceremonial Grade Matcha. An entire generations-old tea garden is shaded two-weeks before harvest, ensuring green tea leaves that are supple, vibrant and nutrient rich. Once steamed and dried, the deveined leaves are stone-milled to create a delicious, healthy, and high focus indulgence. 

Ingredients: Japanese Matcha Green Tea 

 

  • Serving
    Serving:

    1.5g (1/2 tsp) per 250ml (8 fl.oz.)

  • Serving
    Temp:

    75°C (170°F)

  • Serving
    Whisk:

    Whisk in 1 oz of heated water to create foam. Top with hot water or steamed milk.

  • Serving
    From:

    Uji, Japan

  • Serving
    Elevation:

    600m

  • Serving
    Caffeine:

    60 mg